REGION: Southern Ethopia
PROCESS: Black Honeyed
TASTE NOTES: Ethiopian Sidamo coffee beans are a unique and flavourful coffee that offers a complex taste experience. With its distinct combination of stone fruits, apple, blood orange, and sweet flavors, it's easy to see why this coffee is a popular choice among coffee lovers.
 
Upon first sip, you'll notice a rich sweetness that lingers on the tongue. The coffee's sweetness is reminiscent of caramel, honey, or even molasses. As the coffee settles on the palate, the fruity notes come into play. You'll experience a combination of stone fruits such as peaches and plums, which add a delightful depth to the coffee's overall flavour.
 
The apple notes in this coffee are also apparent and offer a refreshing crispness that balances the sweetness of the stone fruits. It's a flavour that is familiar and welcoming, making the coffee a great choice for any time of the day.
 
The blood orange notes in this coffee add a unique and unexpected twist. These notes offer a slight tanginess to the coffee, which cuts through the sweetness and fruitiness of the other flavours.